Lizzie Keays is proud to offer Catered Banquet Rooms in addition to the restaurant you love to bring your family and friends to for special occasions.
Please consider us when booking your next engagement lunch or dinner:
*Contact us for Banquet Menu and Pricing*
Bring the Party to You and Make Your Next Meeting, Function or Party a Success with These “To-Go” Options:
Soups and Salads
Lizzie Keays Homemade Soups:
Tomato Bisque
Potato Cheddar Ale
Vegetable Beef
Black Bean Chili
Butternut Squash (seasonal)
Three Quarts of Lizzie’s Homemade Soups Served with Sliced French Bread and Oyster Crackers $30
Lizzie Keays Fresh Salads:
Garden Salad: Fresh Greens Topped with Red Onions, Carrots, Tomatoes and Homemade Croutons: Large: (Serves 10-12) $25
Small: (Serves 5-8) $15
Caesar Salad: Crisp Romaine lettuce, shredded Parmesan, grilled chicken roasted red peppers and a tangy Caesar dressing tossed with homemade croutons: Large: (Serves 10-12) $40
Small: (Serves 5-8) $30
Cobb Salad: A refreshing combination of lettuce, tomatoes, bacon, hard boiled egg, scallions and grilled chicken; your choice of dressing:
Large: (Serves 10-12) $60
Small: (Serves 5-8) $40
Mandarin Chicken Salad: Mixed greens, grilled chicken, feta cheese, mandarin oranges, crispy noodles, an assortment of veggies with side of zesty sesame ginger dressing: Large: (Serves 10-12) $60
Small: (Serves 5-8) $40
Chef Salad: Mixed greens, turkey, ham and roast beef, hard-boiled egg, fresh veggies, provolone and cheddar with your choice of dressing:
Large: (Serves 10-12) $70
Small: (Serves 5-8) $50
Side Salads: Red Potato, Pasta, Tropical Fruit or Cottage Cheese
$10 per Quart
Cold Platters
Assorted Sandwich Wedges: Quarters of Our Specialty Sandwiches on and 18” Platter. Served with Pickles, Chips, & Your Choice of Side Salad:
Serves 8 – 10 $60
Chicken Salad, Tuna Salad, Egg Salad Combo Platter: One Pound Each of Smoked Chicken Salad, Albacor Tuna & Our seasoned Egg Salad Served on Salad Greens with Sliced Red Onions, Tomatoes & Homemade Rolls:
Serves 10-12 $60
Seasonal Veggie Crudités: Assorted Fresh Seasonal Vegetables Served With Our Own Creamy Lemon Dill Dressing:
18” Platter (Serves 20 – 30) $50
Hot Dishes (Served with Fresh Homemade Rolls):
Pasta Primavera: Fresh seasonal vegetables sautéed in olive oil, garlic & herbs tossed with linguini. Served with balsamic glaze
Serves 8-10 $30
“Chicken Chester”: Lightly sautéed in olive oil, garlic & herbs with fresh spinach & sun-dried tomatoes. Tossed with linguini
Serves 8-10 $40
Fettuccine Alfredo: Broccoli tossed with alfredo sauce, parmesan cheese and served over fettuccine
Serves 8-10 $35
Chicken Fra Diavlo: Sautéed with garlic & spices, simmered in marinara. Served over linguini (mild, medium or hot)
Serves 8-10 $40
Shrimp Diavlo $50
Chicken Marsala: Portabella and white mushrooms with tender chicken in our delicious Marsala sauce. Served over linguini.
Serves 8-10 $40
Beef Tips Marsala: Portabella and white mushrooms with tender beef tips in our delicious Marsala sauce. Served over linguini.
Serves 8-10 $50
Chicken Stir Fry: Fresh vegetables and mushrooms sautéed with chicken & fresh ginger-garlic hoisin. Served over Linguini
Serves 8-10 $40
Shrimp Stir Fry $50
Chicken Cacciatore: Sautéed chicken with onions, mushrooms & peppers in red wine in our delicious marinara
Serves 8-10 $40
Meatballs & Marinara: Nana’s secret recipe meatballs with our own marinara
Serves 8-10 $40
Herb Baked Chicken & Gravy: Quartered chicken seasoned with herbs & baked until golden. Served with chicken gravy.
Serves 8-10 $50
Grilled Eggplant Parmesan: Deliciously healthy – layered with provolone, parmesan & marinara. Served with a side of pasta (seasonal).
Serves 8-10 $40